Illinois Women’s Clubs Cookbook Favorite Recipes 1963 SC Spiral Bound 190 Pages
This sale is for a copy ofFavorite Illinois Recipes Cookbook dated 1963. 190 Pages of Recipes. Softcover Spiral Bound.
This sale is for a copy ofFavorite Illinois Recipes Cookbook dated 1963. 190 Pages of Recipes. Softcover Spiral Bound.
By Abigail Wheatley. From Usborne (EDC) Start to Cook.
"The American Family Cookbook" by Culinary Arts Institute is a vintage cookbook published in 1979 by Delair Publishing. This 832-page hardcover book is a comprehensive guide to culinary arts, featuring illustrations and recipes for a wide range of dishes. Aimed at young adults and adults, this nonfiction cookbook offers a collection of American family recipes in English, making it a valuable resource for cooking enthusiasts looking to explore traditional American cuisine from the 1970s era.
FAMILY TESTED RECIPES AND COOKING GUIDE FOR GOOD EATING AND GOOD HEALTH.
FAMOUS RECIPES FROM MRS. WILKES' BOARDING HOUSE IN HISTORIC SAVANNAH. Brown plastic comb binding. Vinyl covers. This cookbook is filled with recipes served at Mrs. Wilkes' Boarding House in Savannah, Georgia!
Book is in very good condition considering it was published in 1974. All pages are in very good condition with no food stains or tears. Front and back covers show wear at binding edge and corners.
A nice touch in this activity book is the quotes [...]
The book is titled "Good Luck Cook Book" and falls under the genre of cookbooks, food, and drink. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.
Betty Crocker Good and Easy Cookbook 1971 First Printing Spiral Bound
This vintage 1971 Betty Crocker's Good and Easy Cookbook by Golden Press is a first printing of a classic American cookbook. Illustrated and containing 156 pages filled with recipes, this edition is personalized with an inscription and features a ring/wire bound format. Authored by Betty Crocker, this cookbook is a valuable addition to any collection, offering timeless culinary advice and insights for both young adults and adults interested in cooking and food.o6